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Jul 18, 2023
Burundi Coffee Guide
In this country profile guide, we delve into & celebrate Burundi’s extraordinary production of speciality coffee, giving insight on their innovation Read more
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Jul 13, 2023
5 Iced Coffee Recipes You Need to Try
From iced lattes and espresso lemonade, to refreshing mocktails and affogato. Read on to find 5 iced coffee recipes to try at home Read more
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Jun 13, 2023
Sensory Series 03: Coffee Bitterness Explained
Next up in our sensory series, we’re exploring the world of coffee bitterness. Discover what bitterness means in your cup & whether it's good or... Read more
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Jun 09, 2023
What is Speciality Coffee?
Here, we break down the history and science behind speciality coffee, define what is speciality coffee, & what this means for the coffee in your... Read more
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Apr 28, 2023
Ecuador Coffee Guide
Ecuador sits quietly among its more famed producing neighbours. In this guide we investigate the history, geography and coffee cultivation in Ecuador. Read more
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Apr 18, 2023
Sensory Series 02: What is Acidity in Coffee?
Acidity in coffee can sometimes be misunderstood. In this sensory guide, we investigate what acidity actually means, why it’s important and how it affects flavour. Read more
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Mar 24, 2023
Recipes: Non-Alcoholic Paloma Twist
We’ve mixed our favourite morning ritual of coffee with Pentire’s delicious blend of botanicals to ease into the evening. Take inspiration from Seaward’s citrus top notes,... Read more
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Mar 01, 2023
Celebrating Coffee & Books | Our Relationship with the British Library
This World Book Day, we’re celebrating coffee and books through our by highlighting our relationship with the British Library Read more
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Feb 23, 2023
Recipes: Chocolate and Rye Cookies
Here, Roundhouse owner Joel Friskney-Adams shares the recipe for his perfect coffee break pairing, a melt-in-the-mouth chocolate and rye cookie that – full disclaimer –... Read more
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Feb 03, 2023
Sensory Series 01: Understanding Sweetness in Coffee
Here, we explore some of the key characteristics connected to your taste senses, and what they mean for your cup, starting with coffee sweetness. Read more
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Jan 20, 2023
Recipes: Minestrone Soup
Warm up this winter, with a simple and hearty, minestrone soup. Rupert Cooper, self-confessed food-obsessive and owner of Philleigh Way, shares his go-to for a... Read more
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Dec 02, 2022
Recipes: Mulled Coffee
Who says cold brew is just for summer? Embrace the winter chill with this delicious mulled coffee recipe. Read more
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