Name: Home Espresso Course | London
Brand: Origin Coffee
SKU: 1322666229833
Price: 75 GBP
Availability: InStock
Rating: 4.9 (49 reviews)

Home Espresso Course | London

4.9

Rated 4.9 out of 5 stars

49 Reviews

£75.00

This hands-on course is perfectly suited to those who want to learn the fundamentals of brewing great espresso at home.

This is an ideal course if you have a passion for coffee and want to expand your knowledge on the science of extraction of espresso. The class will be taught in an informal, relaxed style aimed at the home barista who is looking to take their skills to the next level.

See extra course details below and available dates and times through the 'book now' link.

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- Espresso recipe
- Grinder calibration
- Dose & yield
- Puck preparation
- Extraction
- Milk texturing
- As much coffee as you can drink
- Complementary 250g bag of coffee, from our mainstay coffee portfolio
- 15% off brewing equipment, online discount code
- The course will be taught from either our Scoresby Street or Charlotte Road cafes. Please note the location of the course will be present on the booking calendar.
- Courses need a minimum of 2 attendees to run.
- If the course has not reached maximum capacity, Origin Coffee reserve the right to change the booking date.
- With any unforeseen circumstances, Origin Coffee reserve right to change the booking date or time. We endeavour to give you a minimum of 1 weeks notice if the course needs to be rearranged.
- If you need to reschedule or cannot make your original booking date, we require 1 weeks notice otherwise your booking fee may not be honoured.

Home Espresso Course | London £75.00

A Commitment to Excellence

Championing speciality coffee from every angle, at every step of the journey. Starting at the source and working with the seasons. Holding ourselves accountable to the highest standards of social and environmental performance. Every sip of our coffee is a result of years of dedication to seasonality, provenance and sustainability.

Brew Great Coffee at Home

Elevate your home brewing with an enthusiast course. There are numerous variables at play in brewing a great cup of coffee, from water, to grind size, and brewing equipment, and so our education team have shared step-by-step instructions, expert tips, and key considerations for optimising your coffee experience. From classic methods to more innovative techniques, our enthusiast courses can help you unlock the full potential of your coffee.

Start Your Brewing Journey

After the course, you’ll receive an email with instructions on how to claim your 15% off brewing equipment voucher. From Chemex pour-overs to espresso machines and French presses, we have everything you need to brew great coffee at home. Use your code to make outstanding speciality coffee in your own kitchen.

The Origin Difference

Voted Europes Best x 2 Europe's Best Speciality Coffee Roaster 2023 & 2024
Certified B Corp Incredible speciality coffee you can trust for brilliant home brewing.
Queen’s Award Winner Celebrating our environmental and social ethos which sits at the heart of Origin.
Over 10,000 reviews Coffee you can trust for brilliant brewing at home.

4.9

Rated 4.9 out of 5 stars

Based on 49 reviews

100%would recommend this product

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49 reviews

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S
Simone
Verified Buyer
49 seconds ago
Rated 5 out of 5 stars
Great Home Espresso course!
Lovely and insightful morning at Origin Coffee where Dean brought us through a journey from coffee production to brewing the perfect espresso. Highly recommend!
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AP
Anda P.
Verified Buyer
2 weeks ago
Rated 5 out of 5 stars
Great course with lots of tasty coffee!
We had a great time learning all about pulling espresso shots and how to create the perfect milk texture! The course is 4 people max which really makes it feel like a private experience and you get lots of chances to ask questions and have them work with you to pull the perfect shot. Definitely recommend for anyone looking to learn more about brewing coffee, and you'll even get a free tote with a bag of coffee beans at the end. Great way to spend a Saturday morning!
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N
Noah
Verified Buyer
2 weeks ago
Rated 5 out of 5 stars
Insightful and fun!
Genuinely informative espresso course - split between a primer on the coffee industry, why espresso works and the logic behind the perfect shot (plus a lot on sustainability which was pitch perfect) - and then we were unleashed on some La Marzoccos! By the end of it we were dialling in the perfect espresso and learning how to get the milk just right. Perfect course if you're just getting into making espresso or want to practice on a better machine with a seriously well-informed trainer in Dean. Can't recommend this enough - although, you will leave more caffeinated than ever before...!
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Origin Coffee
2 weeks ago
Hi Noah,

Thanks for taking the time to provide your feedback.

We're thrilled to hear about your fantastic experience at our Home Espresso Course in London. It's wonderful to know that you found the perfect balance between the theoretical foundations and hands-on practice with our La Marzocco machines.

We're particularly pleased that you appreciated the sustainability component of the course - this is something we're passionate about at Origin. Dean's expertise and teaching approach consistently receives great feedback, and we're delighted that you found him to be well-informed and engaging.

Your comment about the caffeine levels gave us a smile - it's certainly true that enthusiasm for perfecting espresso shots can lead to quite a few tastings!

Many thanks for your support.

Maddie & the Origin team
PK
Peter K.
Verified Reviewer
2 weeks ago
Rated 5 out of 5 stars
Espresso Course
Thoroughly enjoyable. The course was run by Dean , time went by quickly and I felt as much as I enjoy my coffee my lack of expertise was quickly evident. I learned enough to improve upon this and would recommend the course to anybody.
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C
Chung
Verified Buyer
1 month ago
Rated 5 out of 5 stars
Recommended
As a newbie in the world of home coffee brewing - I wanted to increase my knowledge and make better expresso-based drinks at home. We had a small class (4) which was a perfect environment to learn and ask questions as necessary. Dean and Ollie (I apologise if I have got/spelt their names wrong) were patient, informative and above all, friendly. There was no snobbery involved and I felt very comfortable in enquiring on the information given and the techniques shown. I left the course with a renewed passion for trying to make better coffee (we all know it can be SO frustrating sometimes!).
If you’re wondering about whether to attend or not - I would say definitely try it. There’s no coffee machine, online video or book which is a ‘magic bullet’ for making better coffee - you’re much better off (in the long run) picking the brains of people who do this on a daily basis, for a few hours. They are more than happy to impart their knowledge to us and are own specific situations. It was a fun way to spend a few hours with likeminded people imo.
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